So since R was on his way to India and its about Father's day, I thought I'd send home some cherry strudel for dad. The filling was awesome but my bad luck with phyllo sheets continued. I had to salvage it be brushing it with more butter after slicing it to pieces and baking it a while longer. And since it ain't gluten-free, I end up eating the crust while he gets the cherry.
The banana bread with dried mangoes turned out a better father's day gift.
